Luxardo Sangue Morlacco

Mattia Conti

16 Jul 2014
Via Website


  • 25ml Luxardo Sangue Morlacco
  • 25ml Italian herbal bitters liquer
  • 25ml Italian Brandy
  • 25ml Mandarin Juice
  • 10ml Egg White

Italian Inspiration

I'm Italian and coming from Bologna, I want to mix something from my area with something from Padova, that's why the name A13 (it's the highway between the 2 cities). The culture of coffee is also very big in Italy and Italian brandy and bitters are usually drank after coffee. My grandfather use to put the spirit in the coffee cup to wash it and get the flavor mixed, that's why my presentation is in a coffee cup (the cup is a famous brand of restaurant on the Italian highway). I want to create a fresh and easy drink to enjoy all day long and connect with my story, the Italian story and Luxardo. I hope you will like the idea and the drink.


  • Place all the ingredients in a shaker and shake,
  • Strain into a coffee cup,
  • Garnish with coffee beans.
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